ANALYSIS OF THE INSTITUTIONAL FOUNDATIONS OF STATE INTERVENTION IN THE PRODUCT QUALITY MANAGEMENT PROCESS IN UZBEKISTAN
DOI:
https://doi.org/10.5281/zenodo.20391027Keywords:
management, quality, product quality, quality management, quality control, quality management system, standardization, certification, competitiveness, economic efficiency.Abstract
This article analyzes the institutional foundations of state intervention in product quality management practices
under the conditions of New Uzbekistan and examines their impact on economic efficiency. The study highlights the
relationship between product quality and competitiveness, mechanisms for improving quality control, and the importance
of modern quality management systems. Particular attention is given to state regulatory instruments, standardization,
and certification processes as important factors in national economic development. The findings demonstrate that
strengthening institutional approaches to product quality management contributes to higher production efficiency and
increased consumer confidence.
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