Food security problems

Authors

  • Shukurov Tohirjon Izzatullo ugli

DOI:

https://doi.org/10.5281/zenodo.14657550

Keywords:

Food security, agricultural products, environmentally clean products, stability, global population, hunger, production output.

Abstract

This article examines the issues of ensuring the population of our country has access to high-quality food products and guaranteeing food safety. It outlines the main directions and strategies for achieving these goals, with a focus on sustainability and addressing global challenges.

Author Biography

Shukurov Tohirjon Izzatullo ugli

Assistant of Samarkand Institute of Economics and Service (140100, Samarkand, Amir Temur St., 9).

Published

2024-10-30

Issue

Vol. 1 No. 1 (2024): SOCIAL, ECONOMIC, SCIENTIFIC AND TECHNICAL ACADEMIC JOURNAL

Section

Articles

License

Copyright (c) 2025 ECONOSCITECH INTEGRATION

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.